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Split pea & ham soup

Created: Jul 28, 08     |     1 Entry     |     244 Views
   
 
2 medium onions, Coarsely chopped
1 lb. Split green peas
6 c. Water
1 ib. Ham or turkey ham
2 tsp. Sweet basil
1/4 tsp. Pepper
2 tsp. Chicken bouillon
1 sm. Carrot, peeled & diced
1 sm. Potato, peeled & diced

In a large soup pot, cook ham, onion, carrot, sweet basil and chicken bouillon for 1/2 hour. Add rest of ingredients & simmer for 1 hour more or whenever the ham is tender. Remove ham & cut into bite size pieces & return it to the soup. Add more water for your own consistency..

by MattKunt
Posted: Jul 28, 08
 
   
 


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